How to make bagna cauda

The bagna cauda is a typical recipe from Piedmont, a savoury sauce with an intense flavour, eaten by locals in autumn and winter. Actually, bagna cauda simply means hot sauce, in which each guest dips pieces of seasonable vegetables. It is a dish of conviviality, a...
Where TO EAT in TURIN

Where TO EAT in TURIN

Where to eat in Turin ? Undoubtedly, on a trip to Italy, meals always play an important role. On a general basis, visitors adore eating in genuine restaurants, where the locals go. In Turin, there is a wide variety of restaurants. Luckily, it’s quite difficult...